Tasting notes from the producer

An aromatic and perfumed nose, with lemon blossom, chamomile and black tea. Nashi pear, white nectarine, lemon flesh and grapefruit provide the foundation of the fruit spectrum. Subtleties of iodine, graphite, cinnamon, brioche and grilled almonds are neatly packaged together, giving delicate complexity.

The palate is energetic, with concentrated fruits of cut lime, pear, custard apple. A delicately textured and layered mid-palate is defined by natural laced acidity, creating the corridor. Savoury notes and spice work in symmetry, carrying a long finish with gentle talc-like tension.