Sourced from hand-harvested, whole-bunch pressed fruit grown in select Tamar Valley and East Coast vineyards, this Chardonnay reveals lifted aromas of ripe peach and pear, supported by finely integrated, elegant oak.

The palate is bright and complex, with crisp acidity bringing freshness and drive, while a persistent finish showcases its finesse. A wine with impressive ageing potential, it will soften and build further complexity over the next 3 to 6 years.