
Belena Sangiovese
Belena Sangiovese is an alluring and elegant red wine crafted by the Calabria Family from the Riverina region. It presents delicate aromas of spicy dark cherries and dried herbs, enhanced by hints of strawberry sorbet and cedar oak. The aroma beautifully echoes the palate, which offers flavours of cherries and cranberries paired with juicy acidity and balanced by fine grain oak tannins. The wine finishes with length and a lingering raspberry note.
Aroma
The bouquet features spicy dark cherries, dried herbs such as thyme and oregano, with subtle hints of strawberry sorbet and cedar oak.
Palate
On the palate, it is medium-bodied with vibrant cherry and cranberry flavours, lively acidity, and well-integrated fine tannins.
Finish
The finish is long and smooth, leaving a lingering raspberry note that invites another sip.
Pairing
Belena Sangiovese pairs wonderfully with classic Italian dishes like spaghetti bolognese, as well as antipasto platters with cured meats and hard cheeses.
Original: $18.07
-65%$18.07
$6.32Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Belena Sangiovese is an alluring and elegant red wine crafted by the Calabria Family from the Riverina region. It presents delicate aromas of spicy dark cherries and dried herbs, enhanced by hints of strawberry sorbet and cedar oak. The aroma beautifully echoes the palate, which offers flavours of cherries and cranberries paired with juicy acidity and balanced by fine grain oak tannins. The wine finishes with length and a lingering raspberry note.
Aroma
The bouquet features spicy dark cherries, dried herbs such as thyme and oregano, with subtle hints of strawberry sorbet and cedar oak.
Palate
On the palate, it is medium-bodied with vibrant cherry and cranberry flavours, lively acidity, and well-integrated fine tannins.
Finish
The finish is long and smooth, leaving a lingering raspberry note that invites another sip.
Pairing
Belena Sangiovese pairs wonderfully with classic Italian dishes like spaghetti bolognese, as well as antipasto platters with cured meats and hard cheeses.












